Greek Yogurt Broccoli Salad {Mild, Recent & Excellent for Summer time!}


This Greek Yogurt Broccoli Salad is the sunshine, creamy, crunchy summer time facet dish everybody loves. It’s more healthy than the traditional model, extremely simple to customise, and ideal for meal prep, cookouts, or household dinners.

114 CAL 16g CARBS 4g FAT 6g PROTEIN 3

That is a type of salads that disappears sooner than you anticipate. The creamy Greek yogurt dressing, crunchy broccoli, candy raisins, salty turkey bacon, and nutty sunflower seeds come collectively in the perfect sweet-meets-savory chunk. Each time I carry this to a barbecue or potluck, somebody asks for the recipe earlier than the meal is even over.

I really like that it tastes indulgent however is definitely full of contemporary, nutritious substances. You may make it forward for lunches, carry it to a picnic, or set out for an enormous household meal. I’ve made it extra instances than I can rely, and I nonetheless by no means get bored with it!

It additionally holds up superbly within the fridge, so it’s excellent for meal prep. My youngsters love the sweetness from the raisins, and I really like that everybody will get an enormous serving of veggies with none fuss. It’s contemporary, colourful, crunchy, and truthfully considered one of my favourite summer time salads to serve all season lengthy.

A bowl of fresh broccoli florets is surrounded by ingredients: sunflower seeds, raisins, chopped onion, crispy bacon, yogurt, vinegar, and mustard seeds.

Listed here are a number of fast notes to assist your broccoli salad end up crunchy, creamy, and completely seasoned each time.

  • Swap up the veggies: Should you aren’t a broccoli fan, you possibly can swap this out for cauliflower, kale, or shredded Brussels sprouts.
  • Chop the broccoli small: Lower the florets into bite-sized items so the salad is straightforward to eat and every little thing will get coated in dressing.
  • Soften the onion if wanted: Soak pink onion in ice water for 15 to twenty minutes if you need a milder taste.
  • Cook dinner the bacon till crispy: Turkey bacon tastes greatest when cooked till crisp and absolutely cooled earlier than including it to the salad.
  • Modify the broccoli texture: Use uncooked broccoli for crunch, or blanch it for 1 to 2 minutes for a tender-crisp texture.

Observe these easy steps to carry every little thing collectively.

1. Prep the Broccoli and Greens

Chop the broccoli into small florets and cube the pink onion.

2. Make the Creamy Yogurt Dressing

Whisk collectively the yogurt, vinegar, honey, celery seed, salt, and pepper. Modify sweetness or acidity as wanted.

Professional tip: Add a small spoonful of Dijon mustard if you need just a little additional zip.

3. Toss and Chill

Mix the broccoli, onion, and raisins with the dressing, then refrigerate for 15 to half-hour to let the flavors meld.

Professional tip: Chilling additionally softens the broccoli barely for higher texture.

4. Add the Ultimate Combine-Ins

Stir within the crispy bacon and sunflower seeds proper earlier than serving so that they keep crunchy.

Listed here are the perfect methods to customise this salad and hold it scrumptious.

  • Swap the seeds or nuts: Strive pumpkin seeds, almonds, pecans, cashews, walnuts, or pine nuts for additional crunch.
  • Change the fruit: Use grapes, dried cranberries, chopped apples, pomegranate seeds, dried apricots, or cherries.
  • Add cheese: Sharp cheddar, feta, goat cheese, blue cheese, or Parmesan all add nice taste.
  • Customise the dressing: Use half mayo and half plain Greek yogurt, plain yogurt, bitter cream, or blended cottage cheese for a creamier dressing.
  • Make it vegan: Use dairy-free yogurt and vegetarian bacon or just omit the bacon.
  • Enhance the veggies: Add shredded carrots, chopped celery, cauliflower, kale, spinach, or inexperienced onions.
  • Add flavors and herbs: You may additionally add Dijon mustard, paprika, herbs, garlic powder, onion powder, or some other seasoning you want.
  • Lighten it much more: Use contemporary grapes as a substitute of dried fruit, cut back the sweetener, select turkey bacon or center-cut bacon, and use much less dressing. The broccoli doesn’t have to be closely coated. You can too use pure maple syrup or Stevia/monkfruit for a sugar-free model.
  • Vinegar swap: White vinegar, rice vinegar, or lemon juice can even work as a substitute of apple cider vinegar.

A vibrant broccoli salad in a bowl, topped with sunflower seeds and crispy bacon. Surrounding the bowl are additional ingredients in small dishes. Two spoons rest nearby on the light counter.

Listed here are some tasty dishes that pair splendidly with this broccoli salad.

Right here’s the right way to hold your broccoli salad contemporary.

  • Retailer: Maintain the salad and dressing separated for the perfect texture.
  • Leftovers: As soon as blended, leftovers hold for two to three days and are nice for meal prep lunches.

Regularly Requested Questions

Listed here are the most typical questions on making this broccoli salad.

It’s not really useful. Frozen broccoli turns into smooth and watery as soon as thawed, which modifications the feel of the salad.